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Stuffed Papaya

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For an indulgent yet healthy alternative to turn your everyday breakfast into a treat, try mixing Alpen No Added Sugar Swiss Style Muesli with fresh papaya.


Half      Papaya
50g       Alpen No Added Sugar Swiss Style Muesli
125ml   Double cream Greek yoghurt
1x         Chopped Kiwi fruit
15ml     Raw honey



  1. Slice a papaya in half and hollow it out
  2. Fill the papaya with creamy Greek yoghurt, top with Alpen No Added Sugar Swiss Style Muesli, toss in a few dried cranberries and drizzle with honey!


Recipe courtesy of Sam at Brew Cafe

Find them at: @BrewCafeSW